Note we are completely sold out of steaks, but please be patient with us! We plan to have steaks back in inventory in late May. We have to wait for the grass to get green first so the cattle get some of that deliciousness first. Meanwhile we still have plenty of ground beef, short ribs, bones, and a few other things.
My Top Five Reasons to Eat Grass Fed Beef, by Ryan Wade
1. Because real cows eat grass. 2. Eliminates lawn-mowing, thereby reducing my carbon footprint. 3. Omega-3. 4. I prefer the flavor of grass-fed beef to grain-fed beef. 5. I enjoy seeing cows out on pasture for their entire life.